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Postharvest Handling and Value Addition of Temperate: Fruits and Nuts By Om Chand Sharma
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Intellectual Property Rights in Horticulture By S Kannaiyan
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Horticulture for Nutrition Security By K. V. Peter
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Biodiversity in Horticultural Crops Vol. 5 By K. V. Peter
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Diseases of Horticultural Crops By David Burton
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Genetic Resources and Biotechnology in 3 Vols. By D Thangadurai
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Genes Genomes and Genomics in 2 Vols. By D Thangadurai
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Fermented Fruits and Vegetables: A Global Perspective By Mike Battcock
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Guidelines for Quality Management in Soils and Plant Laboratories By L P Reeuwijk
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Encyclopaedia of Horticulture and Allied Terms in 2 Vols By Amit Baran Sharangi
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Biodiversity in Horticultural Crops Vol. 2 By K V Peter
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Guidelines for the Management of Tropical Forests: The Production of Wood By Ian Armitage
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Agro Techniques of Medicinal Plants By Ravindra Sharma
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Basic Research for Crop Disease Management By P Vinayagamurthi
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Postharvest Management of Horticultural Produce: Recent Trends By Desh Beer Singh
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Life Histories of Familiar Plants By John J. Ward
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Horticultural Marketing: A Resource and Training Manual for Extension Officers By FAO
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Postharvest Management and Value Addition By Ashwani Kumar Goel
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Orchids of India III: Biodiversity and Status of Vanda Jonesex R Br By Yogendra Kumar
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Ornamental Plants: Role of Mutation By S. K. Datta
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