Publisher : Agri Horti Press Author : Amitava Agrawal, Revati Shaikh Language : English Edition : Latest By Publishers Book Cover : Hard Back ISBN : 9789387695146
Table of Content
Preface v 1. Health Benefits of Extra Virgin Olive Oil 1 2. Anti-Cancer and Cardiovascular Properties of Phenolic Compounds Present in Virgin Olive Oil 25 3. Prospective Adaptation of the Mediterranean Crop Olive in India 37 4. Olive Phenomenon from the Mediterranean Diet: Health Promotion via Phytochemicals 53 5. The Impact of Olive Oil and Mediterranean Diet on the Prevention of Cardiovascular Diseases 65 6. Olive Oil Production in Albania
Chemical Characterization
and Authenticity 77 7. Cooking with Extra Virgin Olive Oil 97 8. Virgin Olive Oil Phenolic Compounds: Insights on Their Occurrence
Health-Promoting Properties and Bioavailability 111 9. Experimental Carcinogenesis with 7
12-Dimethylbenz (a)Anthrazene (DMBA) and Its Inhibition with Extra Virgin Olive Oil and a Diet of Mature Olives (Picual Variety) 137 Index 149
