Publisher : Daya Publishing House Author : U D Chavan Language : English Edition : Latest By Publishers Book Cover : Hard Back ISBN : 9789351243540
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Dr. U.D. Chavan obtained his B.Sc. and M.Sc. (Agri. in Biochemistry) degrees from Mahatma Phule Krishi Vidyapeeth
Rahuri. He received his Ph.D. degree in Food Science from Memorial University of Newfoundland St. Johns Canada in 1999. He has done International training on Global Nutrition 2002 at Uppsala University Uppsala
Sweden in 2002. Dr. Chavan worked as Senior Research Assistant in the Department of Biochemistry and Food Science and Technology at Mahatma Phule Krishi Vidyapeeth Rahuri from 1988 to 2000. During his Ph.D.
he worked as Technician/Research Associate at Atlantic Cool Climate Crop Research Center and Agriculture and Agri-Food Canada. He received D.Sc. degree in 2006 from USA.
