Publisher : Daya Publishing House Author : S Felix, F Parthiban Language : English Edition : Latest By Publishers Book Cover : Paper Back ISBN : 9789351249344
Table of Content
Contents Forewordv Messagevii Prefaceix 1.Introduction to Food Microbiology1 2.Parameters Affecting Microbial Growth9 3.Microorganisms in Fish and Fishery Products21 4.Food-Borne Pathogens in Fish and Fishery Products79 5.Other Microbiological Hazards in Fish and Fishery Products100 6.Techniqes Involved in Study of Microorganisms142 References163
