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Functional Foods: An Introduction By Tejas Chadha
Functional Foods: An Introduction By Tejas Chadha
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Publisher : Agri Horti Press
Author : Tejas Chadha
Language : English
Edition : Latest By Publishers
Book Cover : Hard Back
ISBN : 9789387695306
Table of Content
Preface v 1. Introductory Chapter: Functional Foods 3 2. Olive Oil: Antioxidant Compounds and Their Potential Effects over Health 9 3. Olive Oil Phenols 29 4. Functional Properties of Snack Bars 47 5. Fermented Functional Beverages 61 6. Fish as an Important Functional Food for Quality Life 77 7. Instant Controlled Pressure-Drop DIC as a Strategic Technology for Different Types of Natural Functional Foods 97 Index 121
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