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Diversity and Production of Edible Mushrooms By S. Kannaiyan & T. Marimuthu & K. Lenin

Diversity and Production of Edible Mushrooms By S. Kannaiyan & T. Marimuthu & K. Lenin

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Publisher ‏: Associated Publishing Company
Author : S. Kannaiyan & T. Marimuthu & K. Lenin
Language ‏: English
Edition : Latest By Publishers
Book Cover : Hard Back
ISBN : 9788185211916

Table of Content


Prof. (Dr.) S. Kannaiyan Former Chairman National Biodiversity Authority Chennai is Doctorate in Agricultural Micorbiology. He was a Post Doctoral Fellow in the University of London UK and also at Charles Kattering Research Institute USA After serving as a visiting scientist in the University of California Davis USA he shifted his focus on research work to Azolla biofertilizers.He has published more than 400 scientific research papers in National and International Journals. He has also written 30 books and edited 32 books. Prof. (Dr.) T. Marimuthu formerly Dean Post Graduate Studies and Director Centre for Plant Protection Studies Tamil Nadu Agricutural University Coimbatore and presently Joint Director World Noni Research Foundation Chennai He obtained his B.Sc. (Agri.) and M.Sc. (Agri.) microbiology from Annamalai University in 1968 and 1970 respectively.He earned his doctoral degree in 1978 from Tamil Nadu Agricultural University Coimbatore. Dr. K. Lenin is presently working as Research Scientist E.l. Dupont India Ltd. Dupont Ag-Biotech (SBU) Hyderabad. He was Research Scientist Mahyoo Seeds Ltd. India from 2006-2008 Research Assistant for Euro Rice Research Project from 2002-2004.

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