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Biodiversity in Horticultural Crops Vol. 3 By K. V. Peter
Biodiversity in Horticultural Crops Vol. 3 By K. V. Peter
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Product details
Publisher : Daya Publishing House
Author : K. V. Peter
Language : English
Edition : Latest By Publishers
Book Cover : Hard Back
ISBN : 9788170356721
Table of Content
Chapter 1: Ashgourd by I. SreelathakumaryChapter 2: Satputia by B.R. Choudhary and P.K. SinghChapter 3: Watermelon by B.R. Choudhary and P.K. SinghChapter 4: : Cranberry (Vaccinium macrocarpon Ait) by Hilary A. Sandler Carolyn J. DeMoranville Yu Zhou Robert R. Boulanger Jr and Bal Ram SinghChapter 5: Jamun by A.K. Singh and Anju BajpaiChapter 6: Litchi (Litchi chinensis Sonn.) by Rajesh KumarChapter 7: Mangoes of Western Ghats by S.P. SinghChapter 8: Noni (Morinda citrifolia L.) by D.R. SinghChapter 9: Pomegranate (Punica granatum L.) by V.T. Ram Chandra P. Kumar Jadhav and K. Dhinesh BabuChapter 10: Heliconia by T. Janakiram and Anuradha SaneChapter 11: Marigold by Namita Kanwar P. Singh and V.S. Raju DantuluriChapter 12: Zinnia by R. Crofton SloanChapter 13: Byadgi Chillies byH.D. Mohan Kumar M. Shivaprased M.H. Tatanaga and R.K. MestaChapter 14: Bambara Groundnut by S.L. Venter E van den Heever and C.J. Swanevelder
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